Phuket

sledge038 · #1 14-07-2007, 15:01

hi guys,,, and gals
when in patong in oct, id like to try and organise a pig on the spit, or simular , and somewhere to host it, for any BM,s on tour and friends and whoever else may like to come.
is this possible at all.
any info would be appreciated.
sledge

faultytowers · #2 14-07-2007, 15:55

Not quite on a spit , but this was my birthday BBQ at Hells Bells. The guys who organise it can bring everything to any location you want. Get in touch with Geir for details/costs etc.

LivinLOS · #3 14-07-2007, 16:28

Although I cant speak for him I cant imagine Gier wouldnt think it fine at HB..

Don does a good spread if your taste runs to different bits of cooked pig and its not too expensive to lay on.

Bello Uomo · #4 14-07-2007, 16:31

Quote:

Originally Posted by faultytowers

Not quite on a spit , but this was my birthday BBQ at Hells Bells.

That pig is TOAST.

Who would eat pigskin like that....urghhhh

Geir · #5 14-07-2007, 17:22

Quote:

Originally Posted by sledge038

hi guys,,, and gals
when in patong in oct, id like to try and organise a pig on the spit, or simular , and somewhere to host it, for any BM,s on tour and friends and whoever else may like to come.
is this possible at all.
any info would be appreciated.
sledge

A BBQ from Don would cost from 5- to 8k.........He can organize it where ever you want as long as the bar have enough outdoor-space..........

Geir

Karon Steve · #6 14-07-2007, 18:52

I thought you were hash bashing in Ocober????????

dogblower · #7 14-07-2007, 18:59

Bashing the Hash is good any time. May as well have a BBQ while we're at it.

Nicke · #8 14-07-2007, 19:21

Nothing wrong with the food, but 4 out of 5 parties lately have been Don's BBQ, some variety wouldnt hurt. The drawback with living here, lol.

sledge038 · #9 15-07-2007, 10:15

thanks for the info guys.
will look more into a place to have it while im counting down the days

sledge038 · #10 15-07-2007, 13:12

Quote:

Originally Posted by Bello Uomo

That pig is TOAST.

Who would eat pigskin like that....urghhhh

i would, 5555
wonder if he could do a couple suckling pigs???

Bello Uomo · #11 15-07-2007, 13:24

Watch your cholesterol sledgey.

You dont want to go into cardiac arrest on the job in LOS, do you? Then again, thats not a bad way to call stumps....

sledge038 · #12 15-07-2007, 13:48

you got that right